Dongguan Haida Equipment Co.,LTD

Dongguan Haida Equipment Co.,LTD

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Cookware Knives Cutting Ability Blade / Paper Bursting Strength Tester

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Dongguan Haida Equipment Co.,LTD
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City:dongguan
Province/State:guangdong
Country/Region:china
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Cookware Knives Cutting Ability Blade / Paper Bursting Strength Tester

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Brand Name :HAIDA
Model Number :TT-C09
Certification :BS EN IS) 8442:-5:2
Place of Origin :China(Mainland)Guangdong
MOQ :1set/sets
Price :USD1000-2500/set
Payment Terms :L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability :300sets/month
Packaging Details :Each set protected with resin fiber and PP film, then put into Strong wooden case with operation manual and video inside.
Delivery Time :15 days after order confirmed
Standard :BS EN IS) 8442:-5:2
Cutting stroke :20 to 60 mm (standard requirement is 40 mm)
Display :PLC & large touch screen monitor
Usa area :cookware
Travel speed :adjustable from 20 - 80 mm per second
Movement drive :ball screw and servo motor
test cycles setting :4 digits pre-set counter
Feature :easy to operate
display :large touch screen monitor
Controller :PLC (programmable logic controller)
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Cookware Knives Cutting Ability Blade / Paper Bursting Strength Tester

The need for such a cutting performance test is internationally agreed:
• To compare objectively various knife blades and determine which one is superior to another.
• To monitor the consistency of quality of cutting performance against the norm of manufacturing to be sure that the knives are within the standard values agreed upon.

• To be used as a development tool to enable research into the optimum steel, heat treatment, surface coating, edge geometry and finishing operations to suit the application.

• The machine system answers the questions " How sharp is it?" and " How long will the sharpness last?"

Methodology:
The knife is fixed in the machine and the blade is mounted in a position with the edge vertical. The blade is moved back and forth whilst a pack of special testing paper is lowered onto the blade. The blade cuts through the paper and the sharpness is then measured.

Two measurements are produced:

1. Initial Cutting Performance (ICP)

This measurement is based on the first 3 strokes, which represents the cutting ability or the sharpness of the blade.

2. Total Card Cut (TCC)

This is measured by conducting over 60 strokes, which represents the life of the blade.

These two measurements are produced and recorded by a microcomputer for each of the knives tested.

Applicable Standards

EN ISO 8442-5

Test stoke

20 to 60 mm (adjustable)

Load between the test media and the test blade

50N

Cutting speed

50 mm/second over 90% of the specified stroke

Max blade width

110 mm (include 50 mm of cut)

Controller

PLC Programmable controller, LCD Touch screen interface

Result Output

USB Flash Drive – Print Out the Image File
Tabular or graphical presentation of result

Connection

USB interface (Optional)

Compressed air requirement

3 L/min at 6 bar

Power

1 phase, AC 220V, 50~60Hz (Customized)


Advantages:

1. Ball screw with servo motor to ensure high accuracy of movement

2. Linear optical scale, Laser displacement detector

3. PLC programmable controller, LCD touch screen interface, easy to operate

4. Automatic add paper during test

5. With USB interface to output test results

6. Display test results and graph

7. Two test items: Initial Cutting Performance (ICP) and Total Card Cut (TCC)

Cookware Knives Cutting Ability  Blade / Paper Bursting Strength Tester

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